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Sila Nutrition Cold-Milled Organic Flax with Lecithin (18 oz)

Sila Nutrition Cold-Milled Organic Flax Seed with Lecithin

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On this page: Benefits || Omega-3 fatty acids ||
Lignans || Fibre || GMO-free Lecithin || Responsible packaging || Lignans & cancer care

Sila Our organic milled flax-lecithin blend provides a wealth of benefits

Good for high cholesterol
allergies
asthma
arthritis
ADD/ADHD
& more

    Omega3 Omega-3 Fatty Acids

    It's now clear that we need more omega-3's in our diets. Omega-3's lower cholesterol levels and the risk of atherosclerosis, promote healthy skin and function as an anti-inflammatory agent. Learn more about omega-3's and their benefits...

    Our organic flax seed is grown on the Northern Canadian prairies, where the cold growing conditions produce seeds with superior omega-3 levels.

The three A's:
Anticancer,
Antifungal
& Antioxidant

    cold-pressed & organic Lignans

    Lignans are exciting phytochemicals found in the hull of the flaxseed shown to have powerful anticancer, antifungal & antioxidant properties. Our Cold-Milled Organic Flax Seed provides 75-800 times more plant lignans than most other foods found in vegetarian diets.

    Read about lignans and cancer care.



Soluble &
insoluble fibre

Fibre Fibre

    Roughly 1/3 of the fibre in our cold-milled organic flax seed is water soluble. Soluble fibre helps maintain healthy blood glucose and blood cholesterol levels.

    The remaining 2/3 is made up of insoluble fibre, which promotes healthy bowel function.



An added bonus...
Mixes into beverages
including juices and blender drinks.
Or sprinkle on cereals, yoghurt
and use in baked goods.

About baking with ground flax

GMO-free lecithin GMO-free Lecithin

    About Lecithin...
    Maximize your absorption of flax's omega-3's! Lecithin helps the body use and process fats, making it a synergistic complement to our milled flax. Lecithin and its component PC (phosphatidyl choline) are known to be essential for liver function, proper brain development in infants and children, and has been touted as a memory enhancer by improving cognitive function.

    About GMO's...
    Ask yourself: what's in YOUR food? At Sila Nutrition, we believe that consumers have a right to know whether their foods contain genetically modified organisms (GMO's). The vast majority of lecithin sold in North America is produced from genetically modified soy. If it doesn't say GMO-free on the package, chances are it isn't.
    Our lecithin is certified to be free of GMO's (also called NON-GMO, or GMO-free). Learn more about GMO's

And it's gluten free

responsible packaging Responsible packaging

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